Delicious Flammulina velutipes anti-allergy promotes intelligence
Flammulina velutipes has beautiful nutritional form. Flammulina velutipes is a combination of edible fungi for food and medicine. It is delicious and rich in protein, crude fiber, and B vitamins.
Flammulina velutipes is particularly rich in lysine and arginine, and contains a large amount of zinc, which can promote children’s intellectual development and growth.
Flammulina velutipes is known in Japan as “Puzzle Mushroom” and “Zengzhi Mushroom”.
During that year, “Smart Break” became widely known, and Yishu became a general name for smart children. Some people called Enoki mushroom “Yixiu mushroom”.
From a modern nutrition and medical point of view, it is a high-protein, low-glucose, high-potassium-low-sodium, and metabolized cellulose and unsaturated fatty acid food; regular consumption can reduce cholesterol, inhibit blood lipids, and help prevent heart and brainVascular diseases; It is also conducive to the balanced absorption and utilization of various nutrients in food; It is conducive to the elimination of toxins and wastes produced by heavy metal ions and metabolism, which can effectively enhance the vitality of the body, inject liver disease and stomach, ulcer disease, resist fatigue, and delayThe body is aging, especially suitable for patients with hypertension, obesity and middle-aged and elderly people.
It has long been discovered that bacterial species contained in Flammulina velutipes have the functions of improving human immunity, antibacterial and anti-inflammatory, and preventing tumors.
Last year, researchers in Singapore discovered that the mushroom stalk contains a protein that can inhibit induction, rhinitis, eczema and other allergic diseases. People who are not sick can also use the mushroom to strengthen the immune system.
Not long ago, researchers in Taiwan also conducted similar experiments, hoping to use Flammulina velutipes to solve the allergic diseases suffered by nearly one-third of the local population.
However, when buying, you should pay attention to the quality of Flammulina velutipes should be light yellow to brown, the center of the cap is slightly darker than the edges, and the stem is lighter and darker. There is also a white and tender color, which should be stained or milky.
Whether it is white or yellow, the color is particularly uniform, bright, and there is no original fragrance and smell. It may be smoked, bleached, dyed or treated with **. Pay attention to whether its pharmacist will affect health and whether the residual amount isMeet the standards.
Canned Flammulina velutipes, if it is bright in color, has a pungent odor, the soup is cloudy and has suspended matter, may be specially treated and cannot be purchased.